Summer has definitely departed and autumn is firmly upon us. Is it too early to put the heating on and dig out my scarves? No, I don’t think it is.The change in weather usually brings with it a change in the type of food we like to eat. It’s not just that what’s in season changes – it’s that need for warming, comforting meals. Here are 21 recipes for vegan comfort food to keep you warm this autumn:

1. Ugandan peanut stew
Here’s another peek of my Ugandan peanut stew in case you missed it. The combo of fresh ginger and peanut butter really make this meal for me. Are you a fan of peanut butter in savoury recipes?

Here’s another peek of my Ugandan peanut stew in case you missed it. The combo of fresh ginger and peanut butter really make this meal for me. Are you a fan of peanut butter in savoury recipes? . . #vegan #vegetarian #vegans #plantbased #vegansofig #vegansofinstagram #whatveganseat #veganfoodshare #foodgram #veganism #bestofvegan #veganrecipes #africanfood #peanutbutter #vegandinner #instavegan #veganfoodporn #healthyeats #eatclean #vegancommunity #veganlife #freshingredients #letscookvegan #veganblogger #veganfood #ukvegans #feedfeed #buzzfeast #huffposttaste

Світлину опубліковано користувачем Natalie Tamara (@thetofudiariesblog) Чер 15, 2016 о 2:18 PDT

By The Tofu Diaries.

2. Roasted squash and creamy pesto lasagne

By The Veg Space.

3. Mushroom risotto

By Wallflower Kitchen.  

4. Chocolate chilli

Think you can’t have chocolate for dinner? Think again.

By Sneaky Veg for metro.co.uk.

5. One pot chickpea shakshuka

By Minimalist Baker.

6. Tomato gnocchi bake with cheesy oat crumble

Tomato Gnocchi Bake with tenderstem broccoli and new potatoes. Shop bought gnocchi sautéed until crisp the mixed into a rich tomato sauce and topped with an oaty crumble. Such a hearty family meal and easy to make.

By Tinned Tomatoes. 

7. Coconut red lentil dahl

By The Minimalist Vegan.

8. Rustic tomato pasta with chickpea crumble

By The First Mess.

9. Sundried tomato and lentil bolognese

By The Tofu Diaries.

10. Mexican tortilla soup

By Made by Luci.

11. Kale and mushroom tacos with brown rice, avocado and poblano peppers

By Brooklyn Supper.

12. Vegan caramelised onion and mushroom grilled cheese sandwich

By It Doesn’t Taste Like Chicken. 

13. Easy Bombay Potatoes

By Tales From The Kitchen Shed. 

14. Spanish beans and tomatoes

Spanish beans and tomatoes. These Spanish beans with tomatoes and smoky sweet spices are so easy to make. They’re perfect to serve as tapas or a side dish. Vegan and gluten-free.

By Veggie Desserts.  

15. Pumpkin soup

16. Patatas bravas

By Sneaky Veg.

17. Spiced carrot and chickpea salad

By Lazy Cat Kitchen. 

18. Creamy spiced coconut lentil soup

(Picture: Produce on Parade)

By Produce on Parade.

19. Vegan sticky toffee pudding

(Picture: Demuths Cookery School)

By Demuths Cookery School. 

20. Vegan apple crumble

By Plant Based and Beyond. 

21. Date sweetened vegan chai latte

On the blog! This wonderfully cozy date-sweetened vegan chai latte with tahini! ITS LIKE A BIG, SPICY, CREAMY TAHINI HUG. Get the recipe 👆🏻 link in profile ☕️🤗🍂 #plantbased

Світлину опубліковано користувачем Renee Byrd (@willfrolicforfood) Вер 28, 2016 о 7:38 PDT

By Will Frolic For Food.

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