Who says vegans can’t have a good time at a BBQ? We’re here to help you think outside the typical veggie-burger-box with some yummy inspiration to help you grill it vegan-style all summer long. Now, pass the hummus.
1. MANGO OR STRAWBERRY SALSA
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(Photo: Sydney Segal)
Get the party kickin’ on a fresh note with one of these awesome dips. Recipes here.
2. CLASSIC GUAC
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(Photo: Cara Newcomer)
No BBQ is complete without it. Directions here.
3. BLACK BEAN SALSA
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(Photo: Cara Newcomer)
Anotha one. This one is a bit heartier. Read about it here.
4. SPICY CHICKPEA BURGER
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(Photo: Charlotte Cohen)
Umm hello. We see you. We want you. Find out how here (just omit mayo for vegans).
5. BLACK BEAN BURGER
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(Photo: Megan Prendergast)
Beans, we love you. Click here for the recipe.
6. ZUCCHINI PARM BURGER
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(Photo: Maria Serghiou)
Swap the egg for 1 tablespoon flax + 3 tablespoons water and make these babies vegan.
7. GRILLED PIZZA
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(Photo: Sophie Maschinot)
Use non-dairy cheese and pile on some veggies and you’re good to go. Recipe here.
8. VEGETARIAN SLIDERS WITH MANGO SLAW
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(Photo: Miranda Reilly)
Sway mayo for vegan mayo and eat up! Recipe here.
9. CRISPY QUINOA BLACK BEAN BURGER
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(Photo: Sally Zhang)
Ooo, crispy. Sub egg for 1 tablespoon flax or chia + 3 tablespoons water. Directions here.
10. A BEYOND MEAT BURGER
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(Photo: beyondmeat.com)
These plant-based burger bleed beet juice and are made for grilling. Read more about them here.
11. PESTO PIZZAS
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(Photo: Megan Prendergast) Throw these babies on the grill and you’re good to go. Recipe here.
12. VEGGIE CHORIZO
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(Photo: Maggie Gorman)
Sub egg for 1 tablespoon flax + 3 tablespoons water and make these little babies on the grill. Find out details here.
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