Who says vegans can’t have a good time at a BBQ? We’re here to help you think outside the typical veggie-burger-box with some yummy inspiration to help you grill it vegan-style all summer long. Now, pass the hummus.

1. MANGO OR STRAWBERRY SALSA

(Photo: Sydney Segal)

Get the party kickin’ on a fresh note with one of these awesome dips. Recipes here.

2. CLASSIC GUAC

(Photo: Cara Newcomer)

No BBQ is complete without it. Directions here.

3. BLACK BEAN SALSA

(Photo: Cara Newcomer)

Anotha one. This one is a bit heartier. Read about it here.

4. SPICY CHICKPEA BURGER

(Photo: Charlotte Cohen)

Umm hello. We see you. We want you. Find out how here (just omit mayo for vegans).

5. BLACK BEAN BURGER

(Photo: Megan Prendergast)

Beans, we love you. Click here for the recipe.

6. ZUCCHINI PARM BURGER

(Photo: Maria Serghiou)

Swap the egg for 1 tablespoon flax + 3 tablespoons water and make these babies vegan.

7. GRILLED PIZZA

(Photo: Sophie Maschinot)

Use non-dairy cheese and pile on some veggies and you’re good to go. Recipe here.

8. VEGETARIAN SLIDERS WITH MANGO SLAW

(Photo: Miranda Reilly)

Sway mayo for vegan mayo and eat up! Recipe here.

9. CRISPY QUINOA BLACK BEAN BURGER

(Photo: Sally Zhang)

Ooo, crispy. Sub egg for 1 tablespoon flax or chia + 3 tablespoons water. Directions here.

10. A BEYOND MEAT BURGER

(Photo: beyondmeat.com)

These plant-based burger bleed beet juice and are made for grilling. Read more about them here.

11. PESTO PIZZAS

(Photo: Megan Prendergast) Throw these babies on the grill and you’re good to go. Recipe here.

12. VEGGIE CHORIZO

(Photo: Maggie Gorman)

Sub egg for 1 tablespoon flax + 3 tablespoons water and make these little babies on the grill. Find out details here.

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